The Rosemary Salt is one of the most flavorful and aromatic salts they produce. Fresh rosemary is de-stemmed and infused into their hand-harvested Kosher sea salt, giving it a vibrant green color. Use this salt to season fish, meat, fresh pasta, or fried items like arancini or fritti misti.
Garlic Salt in infused with the most balance and flavorful dried garlic available. Perfect on just about anything, this salt adds an extra kick of salty and savory garlic flavor to mom's meatballs, sautéed Tuscan kale, or fresh warm garlic bread.
Basil Salt's classic herb flavor is a mix of sweet and savory with a hint of pepper. Sprinkle this salt over fresh mozzarella and heirloom tomatoes in a caprese salad or add to brighten a bowl of pasta. Use this salt for cooking or as a finishing salt.