Prevents caramelizing and scorching of sweet secret sauces— it's a go-to for perfect reductions and glazes too. Beyond sauces, this cast iron sauce pot is excellent for baked beans, polenta or grits. Works great for baking delicious single-serve brownies, cakes and cornbread. Some even throw it in their wood-fired ovens for single-serve lasagna.
- Pre-seasoned twice with organic flaxseed oil—ready for use.
- Thick-bottom design heats evenly and holds heat extremely well.
- Speed cool stainless steel handle—no need for oven mitts when melting butter, or heating soup.
- Use with gas, induction, electric or straight over the coals. Oven safe and grill ready.
- Multi-angle design for perfect pours of sweet and savory sauces.
- Handcrafted from the highest quality materials in the U.S.A.
- Good Forever guarantee.
1 QUART SAUCE POT